Have you ever wondered what makes Goa famous for its unique sweets? At the heart of Goan festivities and celebrations lies a delectable layered dessert that captures not just the taste buds but also the soul of Goan Bebinca. What is bebinca, and why is it called the queen of Goan desserts? Let’s unravel the story and the recipe that makes this Goan dessert unforgettable.
When Diwali arrives in Goa, it's not just the lamps that light up; kitchens across the state come alive with the aroma of “fov,” the Goan name for poha or beaten rice. Far from being just another breakfast dish, fov is a star of the festival, finding it...
Everyone’s familiar with Goa’s fish thalis and Goa’s picturesque landscapes. While you might be able to list all your favourite bars and beaches in Goa, not many know about its rich culinary heritage.